That Painting You Stole from Picasso

Recipe posted by: StilL 630

1 1/2 oz. S.S. Sorghum Whiskey
1 oz. fresh Lemon Juice
3/4 oz. Simple Syrup
1/4 oz. Mezcal
2 heavy dashes Angostura Bitters

Add all ingredients to shaker tin. Add ice. Shake until tin is frosted (about 10 seconds). Fine-strain into a coupe glass. Garnish with a lemon wheel. Enjoy!



Ingredients

1 1/2 oz. S.S. Sorghum Whiskey
1 oz. fresh Lemon Juice
3/4 oz. Simple Syrup
1/4 oz. Mezcal
2 heavy dashes Angostura Bitters


Directions

Add all ingredients to shaker tin. Add ice. Shake until tin is frosted (about 10 seconds). Fine-strain into a coupe glass. Garnish with a lemon wheel. Enjoy!

Sorghum is an extremely versatile grain that you can serve like rice or quinoa or other whole grains.You can cook sorghum grain using your stovetop, slow cooker, oven, rice cooker or whatever option you prefer to prepare your favorite meals. Whole grain sorghum adds a hearty, nutty flavor to your favorite recipes. Use it in salads and in place of pasta and rice. Sorghum grain can also be toasted as a crunchy addition to a tossed salad. Be sure to check out our cooking tips library and get started with new and exciting recipes today.

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Where To Buy

Looking for great sorghum product to buy and try in your favorite recipes? It's just a click away. Check out our online partners and current promotional offers. Or simply visit the customer service section of your favorite grocery and ask them for sorghum grains!

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